Becoming A Restaurateur (Record no. 102163)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00365nam a22001457a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781982103309 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 926 |
| Item number | KUH/B |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Kuh, Patric |
| 245 ## - TITLE STATEMENT | |
| Title | Becoming A Restaurateur |
| Statement of responsibility, etc | by Patric Kuh |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | N Y |
| Name of publisher | Simon & Schuster |
| Year of publication | 2019 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 115 p. |
| 490 ## - SERIES STATEMENT | |
| Series statement | Masters at Work |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Biography : Business (Restaurant) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Biography | State Public Library and Research Centre | State Public Library and Research Centre | General Stacks | 13/02/2020 | Calicut Books | 399.00 | 926 KUH/B | 78134 | Books |